Molekula
B-Amylase type II-B from barley
Supplying 4,500+ customers in over 80 countries
ISO 9001:2015 & ISO 14001:2015 certified · Supplying laboratories and industry since 2000 · Listed pack sizes are a starting point — we manufacture, source and repack to the quantity you need
B-Amylase type II-B from barley is a hydrolytic enzyme used in starch processing and brewing applications. It catalyzes the breakdown of starch into maltose. Available in powder form, it is stable at ambient temperatures. CAS: 9000-91-3. Signal word: Danger. Molekula supplies B-Amylase type II-B from barley from research to bulk quantities with full documentation and ISO 9001:2015 traceability.
Example image for illustration only. Other packaging and pack sizes are available.
Pricing & pack sizes
Pack sizes & pricing
Pricing on request — packs available from research to bulk quantities.
Need a different quantity or pack?
Tell us how much you need and when — drums, IBCs, sacks or a one-off bulk lot. We'll manufacture or source it and come back with a price.
Prices exclude VAT/sales tax and shipping.
Specifications
Specifications available on request — see Documents below or contact our sales team.
Storage & handling
| Property | Value |
|---|---|
| Storage Temperature | Ambient |
| Acidity | Neutral |
Identification
| Property | Value |
|---|---|
| SKU | 28738220 |
| CAS Number | 9000-91-3 |
| Molecular Formula | N/A |
| REACH Code | Y110 |
| TSCA Listed | Yes |
| Tariff Code | 3507909090 |
Safety & GHS
-
Serious Health Hazard
GHS08
Hazard statements
- H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled
Precautionary statements
- P260 Do not breathe dust/fume/gas/mist/vapours/spray
- P264 Wash thoroughly after handling
- P280 Wear protective gloves/protective clothing/eye protection/face protection
- P304+340 IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing
- P308+313 IF exposed or concerned: Get medical advice/attention
Documents
Certificate of Analysis (CoA) by batch
Enter a lot or batch number to retrieve the CoA for that specific batch. We can generate one from spec data if no PDF is on file.
Synonyms
No alternate names recorded for this product.
Frequently asked questions
What is B-Amylase type II-B from barley used for?
It is used in starch hydrolysis for applications such as brewing, baking, and biofuel production.
What is the formula and molecular weight of B-Amylase type II-B from barley?
The exact formula and molecular weight are not available as it is a complex enzyme mixture.
How should B-Amylase type II-B from barley be stored?
It should be stored at ambient temperature, away from moisture and direct sunlight.
What grade of B-Amylase type II-B from barley is available?
It is available as a high-purity enzyme grade suitable for industrial and research applications.
Can Molekula supply B-Amylase type II-B from barley in bulk?
Yes, Molekula can supply this enzyme in bulk quantities—please contact our sales team for pricing and availability.
What documentation comes with an order of B-Amylase type II-B from barley?
Each order includes a Certificate of Analysis and Safety Data Sheet (SDS) for regulatory and safety compliance.
Ready to order or need a custom pack?
Tell us the product, grade, and quantity — Molekula usually responds within one working day with pricing and lead time.