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Molekula

Molekula

D-Asparagine anhydrous

SKU 47565622 CAS 2058-58-4 H2NCOCH2CH(NH2)CO2H MW 132.12 In stock Bulk quantities on request

Supplying 4,500+ customers in over 80 countries

ISO 9001:2015 & ISO 14001:2015 certified · Supplying laboratories and industry since 1999 · Listed pack sizes are a starting point — we manufacture, source and repack to the quantity you need

D-Asparagine anhydrous is a synthetic amino acid used in peptide synthesis and biochemical research. It serves as a building block for protein studies and is valued for its stability in anhydrous form. Available with a CAS number of 2058-58-4, its molecular formula is C4H8N2O3 and molecular weight is 132.12 g/mol. Stored at ambient temperature, it carries no signal word. Molekula supplies D-Asparagine anhydrous from research to bulk quantities with full documentation and ISO 9001:2015 traceability.

Expect a response within hours Speak to a chemist: +44 (0) 3302 000333

Example image for illustration only. Other packaging and pack sizes are available.

Pricing & pack sizes

Pack sizes & pricing

In stock — same-day dispatch

These pack sizes aren't a limit. Molekula manufactures, sources and repacks to order — if you need 500 kg and only see 1 kg listed, . We quote from grams to multi-tonne.

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  • 25 g — £69.80 per pack ex VAT · £83.76 inc. VAT

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Specifications

Property Value
Appearance White crystalline powder

Storage & handling

Property Value
Storage Temperature Ambient
Flash Point 0 °C
Transport Class Not regulated
Acidity Neutral

Literature values

Published physical properties of the substance, not batch specifications.

Property Value
Melting Point 234 - 235 °C

Source: PubChem CID 439600 (Human Metabolome Database (HMDB))

Identification

Property Value
SKU 47565622
CAS Number 2058-58-4
IUPAC Name (2R)-2,4-diamino-4-oxobutanoic acid
EC Number 218-163-3
Molecular Formula H2NCOCH2CH(NH2)CO2H
Molecular Weight 132.12
Exact Mass 132.0535
SMILES C([C@H](C(=O)O)N)C(=O)N
InChIKey DCXYFEDJOCDNAF-UWTATZPHSA-N
InChI InChI=1S/C4H8N2O3/c5-2(4(8)9)1-3(6)7/h2H,1,5H2,(H2,6,7)(H,8,9)/t2-/m1/s1
PubChem CID 439600
REACH Code Y110
HTS Code 2924.19.8000
Tariff Code 2924190090

Safety & GHS

Detailed safety information available in the SDS — see Documents below.

Documents

Safety Data Sheets (SDS)

Available in English, German, Spanish, French, Italian, Portuguese, Arabic, Dutch.

Certificate of Analysis (CoA) by batch

Enter a lot or batch number to retrieve the CoA for that specific batch. We can generate one from spec data if no PDF is on file.

Quality certificates

Molekula Group is certified to ISO 9001:2015 (quality) and ISO 14001:2015 (environmental management), audited by a UKAS-accredited body. Both certificates are valid to 17 May 2028.

Synonyms

  • (2R)-2-amino-3-carbamoylpropanoic acid
  • (2R)-2,4-diamino-4-oxobutanoic acid
  • (2R)-4-amino-2-ammonio-4-oxobutanoate
  • (R)-2-amino-3-carbamoylpropanoic acid
  • Asparagine, D-
  • D-2-aminosuccinamic acid
  • D-Asparagin
  • D-Asparagine
  • D-asparagine zwitterion
  • D-aspartic acid beta-amide

Frequently asked questions

What is D-Asparagine anhydrous used for?

It is primarily used as a building block in peptide synthesis and as a precursor in the production of pharmaceuticals and biochemical research reagents.

What is the chemical formula and molecular weight of D-Asparagine anhydrous?

The formula is C4H8N2O3 with a molecular weight of 132.12 g/mol.

How should D-Asparagine anhydrous be stored?

It should be stored at ambient temperature, protected from moisture and light.

What grade is available for D-Asparagine anhydrous?

It is available in research grade, suitable for laboratory and pharmaceutical applications.

Can Molekula supply D-Asparagine anhydrous in bulk?

Yes, Molekula can supply D-Asparagine anhydrous in bulk quantities—please contact our sales team for pricing and availability.

What documentation comes with an order of D-Asparagine anhydrous?

Each order includes a Certificate of Analysis (CoA) and safety data sheet (SDS); additional documentation can be provided upon request.

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