Molekula
Pectin
Pectin is a natural polysaccharide used as a gelling agent, thickener, and stabilizer in food, pharmaceuticals, and cosmetics. It is derived from plant cell walls and is particularly effective in acidic environments. CAS: 9000-69-5, Molecular formula: C5H10O5, Molecular weight: 150.13 g/mol. Store at 2 to 8 °C. No signal word. Molekula supplies Pectin from research to bulk quantities with full documentation and ISO 9001:2015 traceability.
Overview
Pectin is a natural polysaccharide used as a gelling agent, thickener, and stabilizer in food, pharmaceuticals, and cosmetics. It is derived from plant cell walls and is particularly effective in acidic environments. CAS: 9000-69-5, Molecular formula: C5H10O5, Molecular weight: 150.13 g/mol. Store at 2 to 8 °C. No signal word. Molekula supplies Pectin from research to bulk quantities with full documentation and ISO 9001:2015 traceability.
Specifications
| Property | Value |
|---|---|
| Appearance | Brown powder |
| Loss on Drying | ≤12% |
| Lead (Pb) | ≤5mg/kg |
| Sulfur dioxide | ≤0.005% |
| Acid-insoluble ash | ≤1% |
| Total galacturonic acid | ≥65% |
Storage & handling
| Property | Value |
|---|---|
| Storage Temperature | 2 to 8 °C |
| Shelf Life | 24 months |
| Acidity | Acid |
Identification
| Property | Value |
|---|---|
| CAS Number | 9000-69-5 |
| Molecular Formula | C5H10O5 |
| Molecular Weight | 150.13 |
| SMILES | C(C(C(C(C=O)O)O)O)O |
| REACH Code | Y113 |
| TSCA Listed | Yes |
| HTS Code | 13022000 |
| Tariff Code | 1302201015 |
Safety & GHS
Precautionary statements
- P264 Wash thoroughly after handling
- P280 Wear protective gloves/protective clothing/eye protection/face protection
- P308+313 IF exposed or concerned: Get medical advice/attention
For research and industrial use only
Documents
Certificate of Analysis (CoA) by batch
Enter a lot or batch number to retrieve the CoA for that specific batch. We can generate one from spec data if no PDF is on file.
Pricing & pack sizes
Synonyms
No alternate names recorded for this product.
Frequently asked questions
What is pectin used for?
Pectin is commonly used as a gelling agent in food products like jams, jellies, and desserts, and also in pharmaceuticals and cosmetics for its thickening and stabilizing properties.
What is the chemical formula and molecular weight of pectin?
The formula is C5H10O5 and the molecular weight is 150.13 g/mol.
How should pectin be stored?
Pectin should be stored at 2 to 8 °C to maintain stability and prevent degradation.
What grade of pectin is available?
Molekula offers food-grade pectin suitable for use in culinary and pharmaceutical applications.
Can Molekula supply pectin in bulk?
Yes, Molekula can supply pectin in bulk quantities—please contact our sales team for pricing and availability.
What documentation comes with a pectin order?
Each order includes a Certificate of Analysis (CoA) and safety data sheet (SDS); additional documentation can be provided upon request.
Ready to order or need a custom pack?
Tell us the product, grade, and quantity — Molekula usually responds within one working day with pricing and lead time.