CAS Registry Number
CAS 51434-18-5 — Gum cassia tora
CAS 51434-18-5
Gum cassia tora is a natural polysaccharide derived from the seeds of Cassia tora, used as a thickening, stabilizing, and emulsifying agent in food, pharmaceuticals, and cosmetics. It is a non-ionic, water-soluble gum with high viscosity and good thermal stability. CAS: 51434-18-5. Signal word: None. Molekula supplies Gum cassia tora from research to bulk quantities with full documentation and ISO 9001:2015 traceability.
Molekula products for CAS 51434-18-5
Molekula has supplied fine chemicals and biochemicals since 2000 from ISO 9001:2015 and ISO 14001:2015 certified facilities. Every dispatched batch is logged with a batch number and matched to a Certificate of Analysis, and Safety Data Sheets are available in five languages.