Molekula
Glucose Isomerase from Streptomyces
Supplying 4,500+ customers in over 80 countries
ISO 9001:2015 & ISO 14001:2015 certified · Supplying laboratories and industry since 1999 · Certificate of Analysis with every batch
Glucose Isomerase from Streptomyces is an enzyme that catalyzes the isomerization of glucose to fructose, widely used in the production of high-fructose corn syrup. It is available in liquid and lyophilized forms with activity levels specified per milliliter or per gram. CAS: 9055-00-9. Molekula supplies Glucose Isomerase from Streptomyces from research to bulk quantities with full documentation and ISO 9001:2015 traceability.
This substance is available from Molekula on enquiry. Full specification, Safety Data Sheet and Certificate of Analysis documentation are provided with your quotation once our team confirms the grade and pack size you need.
Overview
- SKU
- 90037796
- CAS Number
- 9055-00-9
- IUPAC Name
- [4-(benzenesulfonyl)piperazin-1-yl]-(2-chlorophenyl)methanone
- Exact Mass
- 364.0648
- SMILES
- C1CN(CCN1C(=O)C2=CC=CC=C2Cl)S(=O)(=O)C3=CC=CC=C3
- InChIKey
- WNQJZQMIEZWFIN-UHFFFAOYSA-N
- InChI
- InChI=1S/C17H17ClN2O3S/c18-16-9-5-4-8-15(16)17(21)19-10-12-20(13-11-19)24(22,23)14-6-2-1-3-7-14/h1-9H,10-13H2
- PubChem CID
- 1151718
Synonyms
- (2-chlorophenyl)[4-(phenylsulfonyl)piperazin-1-yl]methanone
- [4-(benzenesulfonyl)piperazin-1-yl]-(2-chlorophenyl)methanone
- 1-(benzenesulfonyl)-4-[(2-chlorophenyl)carbonyl]piperazine
- 2-chlorophenyl 4-(phenylsulfonyl)piperazinyl ketone
- Glucose isomerase from streptomyces rubiginosus
- Glucose isomerases
- Isomerase, glucose
- Oprea1_248066
- Oprea1_582116
- WNQJZQMIEZWFIN-UHFFFAOYSA-N
Frequently asked questions
What is Glucose Isomerase from Streptomyces used for?
It is primarily used in the industrial production of high-fructose corn syrup by converting glucose to fructose.
What is the chemical formula and molecular weight of Glucose Isomerase from Streptomyces?
The molecular formula and exact molecular weight are not typically specified for enzymes like Glucose Isomerase, as they are complex proteins with variable molecular weights depending on the specific isoform.
How should Glucose Isomerase from Streptomyces be stored?
It should be stored at 2–8 °C and protected from moisture and light to maintain enzyme activity.
What grade is available for Glucose Isomerase from Streptomyces?
Available in technical grade for industrial applications; specific purity grades may be available upon request.
Can Molekula supply Glucose Isomerase from Streptomyces in bulk?
Yes, Molekula can supply Glucose Isomerase from Streptomyces in bulk quantities; please contact our sales team for pricing and availability.
What documentation comes with an order of Glucose Isomerase from Streptomyces?
Each order includes a Certificate of Analysis (CoA) and safety data sheet (SDS); additional documentation can be provided upon request.
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Molekula has supplied fine chemicals and biochemicals since 1999, and its facilities are ISO 9001:2015 and ISO 14001:2015 certified. Every dispatched batch is logged with a batch number and matched to a Certificate of Analysis, and Safety Data Sheets are available in five languages.