CAS Registry Number
CAS 9005-46-3 — Casein sodium salt from bovine milk
CAS 9005-46-3
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Casein sodium salt from bovine milk is a protein derived from milk used in food, pharmaceutical, and industrial applications as a binder, emulsifier, and stabilizer. Available in powder form, it is stable at ambient temperatures. CAS: 9005-46-3. Molekula supplies Casein sodium salt from bovine milk from research to bulk quantities with full documentation and ISO 9001:2015 traceability.
Molekula products for CAS 9005-46-3
Molekula has supplied fine chemicals and biochemicals since 2000 from ISO 9001:2015 and ISO 14001:2015 certified facilities. Every dispatched batch is logged with a batch number and matched to a Certificate of Analysis, and Safety Data Sheets are available in five languages.