CAS Registry Number

CAS 9001-37-0 — Glucose Oxidase from Aspergillus niger, low catalase

Glucose Oxidase from *Aspergillus niger* (low catalase) is an enzyme that catalyzes the oxidation of β-D-glucose to D-glucono-δ-lactone and hydrogen peroxide, commonly used in glucose biosensors, food processing, and pharmaceutical applications. This enzyme is supplied as a lyophilized powder with minimal residual catalase activity. CAS 9001-37-0, requires storage at 2–8°C, and carries a "Danger" signal word due to potential enzyme activity hazards. Molekula supplies Glucose Oxidase from research to bulk quantities with full documentation and ISO 9001:2015 traceability.

Also known as: (1->3)-beta-D-glucan · (2R,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol · (2R,3R,4S,5S,6R)-6-(Hydroxymethyl)tetrahydro-2H-pyran-2,3,4,5-tetraol · beta-D-glucopyranose · beta-D-glucose · Beta-D-glucose anhydrous · beta-Dextrose · beta-glucose · glucoside · GlyTouCan:G71142DF · Glucose oxidase · Glucose Oxidase from Aspergillus niger Type VII, lyophilized powder, ≥100,000 units/g solid (without added oxygen)