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CAS 222400-28-4 — Hydrolyzed Wheat Protein

Hydrolyzed Wheat Protein is a cosmetic ingredient derived from wheat, commonly used as a conditioning agent in hair and skin care formulations to improve moisture retention and texture. This product is identified by CAS number 222400-28-4. Molekula supplies Hydrolyzed Wheat Protein from research to bulk quantities with full documentation and ISO 9001:2015 traceability.