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CAS 9055-00-9 — Glucose Isomerase from Streptomyces

Glucose Isomerase from Streptomyces is an enzyme that catalyzes the isomerization of glucose to fructose, widely used in the production of high-fructose corn syrup. It is available in liquid and lyophilized forms with activity levels specified per milliliter or per gram. CAS: 9055-00-9. Molekula supplies Glucose Isomerase from Streptomyces from research to bulk quantities with full documentation and ISO 9001:2015 traceability.